Maisons Boutinot: Winemaker’s Dinner Thursday 8th October 7:00pm arrival £125.00 We welcome you to explore a 5-course menu from the Barnacle kitchen, with expertly paired wines from Boutinot, presented by our friend and Master Sommelier, Nigel Wilkinson. - The Menu Aperitif Henners Rosé NV with Chef’s Snacks Starter Hand-Dived Scallop Cauliflower veloute, vaduban spiced roasted […]