Modern Dishes, Bar Snacks & Beverages

Welcome to Barnacle. Here the story of our region’s food and drink provenance is told by Kieran Gill, Paul Askew, Harry Marquart and local kitchen star Jake Lewis.

Barnacle Liverpool Roast


À la carté

Barnacle's lunch time & early evening menu, available to order individual dishes, for reservations & walk-ins before 18:15pm.


The main menu, served Wednesday-Saturday. Includes amuse bouche & bread, then a choice of Starter, Main, and Dessert.

Sunday Lunch

Saved especially for Sunday service, a Sunday version of the Excellence with added roast dinner. Available for reservations 12-4pm*.



Barnacle is a distinctive culinary destination in Liverpool, brought to life by a collective of the city’s top chefs, including Paul Askew of The Art School, Harry Marquart of Bone and Block, and local talents Kieran Gill and Jake Lewis. The restaurant showcases the region’s rich food heritage through fresh, organic and free-range dishes.

At Barnacle, the focus is on locally inspired cuisine that reflects Liverpool’s global history through dynamic meat, fish, and vegan menus, all shaped by the markets and seasons. Central to Barnacle’s ethos is a deep connection with Merseyside’s finest local artisans, farmers, and producers, honoring their stories from field to plate. This intimate brasserie serves as a journey through Liverpool’s culinary and cultural odyssey, all inspired by its vibrant maritime past.

We highly recommend booking in advance to make sure you secure your table, especially for larger parties and at the weekends. However, we always welcome walk-ins when space is available.

Upstairs, on the mezzanine of Duke Street Food & Drink market, 46 Duke Street, L1 5AS

Barnacle is located in the heart of Liverpool, offering easy access from various points in the city. Liverpool One, The Albert Dock and the M&S Bank Arena are all within walking distance.

Yes, Barnacle welcomes guests of all ages. However, please note that we do not have a specific children’s menu.

We’re sorry, but no.

At Barnacle, we strive to provide our guests with an exclusive and elevated dining experience. When you book with us, you’re not just reserving a table, but an immersive restaurant experience. Although this means that our menu is exclusively the only thing available to our guests, it also guarantees a dedicated and personalized service from our attentive staff. Our premium seating area has been designed to maximize your comfort, providing an intimate setting for you to enjoy our carefully curated dishes. Additionally, our comprehensive drinks menu is a huge highlight, featuring an extensive wine list and a selection of premium cocktails, all designed to complement our unique cuisine. This dedicated focus allows us to offer our guests a sophisticated dining experience that truly represents the essence of Barnacle.



inside Duke Street Market



Sign up to our newsletter: