Christmas Eve
EVENTS Days Hours Join us on Saturday 24th December for a ticketed Christmas Eve lunch at Barnacle. Christmas Eve Lunch Menu Amuse Bouche–Starter Venison, sloe, endive, preserved lemon New Liverpool chowder, smoked haddock, cockles, dill, kohlrabi, oyster leaf Carrots, 92 Degrees Coffee, goat’s curd, hazelnut (V)– Main CourseRhug Estate organic turkey, Southport smoked pork, cranberry, […]
First Birthday Tasting
Join us on Thursday 1st December 2022, for a ticketed Tasting Menu night at Barnacle. To celebrate 1 year since our opening. Menu within!
Chef Paul Askew is going to be there, are you?
